Classic Butter Chicken Recipe

Let's rejoice in the tasteful butter chicken recipe. Enjoy the delish of butter chicken with delicious thick gravy. Among all chicken recipes, you would love this chicken butter food. Let's find out how to make it. 

Classic Butter Chicken Recipe

INGREDIENTS:

1) 1 kg Chicken fillets - cut into cubes 

2) 80 gr Butter 

3) 1 Teaspoon crushed Ginger and Garlic paste 

4) 1 Teaspoon crushed green chllies 

5) 500 ml Milk 

6) 80 gr Butter 

7) 500 ml fresh Cream 

8) pinch of yellow food colour 

9) 1 tablespoon all purpose flour 

10) Salt to taste

How to make Classic Butter Chicken

 

METHOD:

1. Put chicken in pot. 

2. Add the 80 grams butter and ginger and garlic paste. 

3. Cook for 8 minutes on medium heat. throw away liquid. 

4. Return chicken to pot. Add chillies, 80 gram butter and salt and cook for 2 minutes. 

5. Add to chicken, milk, fresh cream, food colour. 

6. Cook for 2 minutes. 

7. Add flour to thicken gravy. 

8. Cook until chicken is done. Serve with roti or naan. 

9. Enjoy!