SPICY MANGO PICKLE Recipe

SPICY MANGO PICKLE Recipe

SPICY MANGO PICKLE Recipe in English is an easy and traditional cooking recipe to prepare at home. It provides you an awesome taste of Pakistani Recipes.

SPICY MANGO PICKLE Recipe

INGREDIENTS:

1 kg Hard kairi ( raw Mango) cubes , medium size

100 gm Aniseeds ( saunf) crushed

50 gm Turmeric powder

50 gm Fenugreek seeds

Crushed Coriander 1/2 cup

Crushed Rai (Mustard Seeds) 4 tbsp

10 gm Nigella seeds (kalonji)

50 gm chili powder

Oil 1- ltr (take good quantity)

Salt 180 gm (to taste)

a pinch of Asafoetida (hing)

How to make SPICY MANGO PICKLE

METHOD:

In a wide vessel put all the dry masalas. Put little oil &

mix the masala with the oil.

Now mix the mango pieces with the masala.

Now put mango pieces mixed in the masala in the

container.

Cover & keep it.overnight 4 pour mustard oil n the

container so much so that the pickle is properly dipped

in it.

Can keep this pickle for years & there is no need to

heat up the mustard oil. Enjoy over the next few

months. :)