Kalay Chanay Ki Chaat

Kalay Chanay Ki Chaat

Kalay Chanay Ki Chaat Recipe in English is an easy and traditional cooking recipe to prepare at home. It provides you an awesome taste of Appetizer and Snack Recipes.
Kalay Chanay Ki Chaat

Ingredients

Black chickpeas/Kalay chanay (bOiled) 1/2 kg
Chilli flakes to taste
Spring onion (chopped) 1 cup
Green chillies
Tomato puree 1 small can (or 3 Tomatoes)
Lemon juIce 2 tbsp
Coriander leaves
Salt to taste
Oil 1 tbsp

How To Make Kalay Chanay Ki Chaat

METHOD:
In a pan heat some oil.

Add tomato puree, chilli flakes, green chilli and salt mix well.

Put chanay and fry for a while.

Add lemon juice and spring onion.

Garnish with coriander leaves, spring onion and papri.

Ready to serve.



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