Fish Cake

 Fish Cake

Fish Cake Recipe in English is an easy and traditional cooking recipe to prepare at home. It provides you an awesome taste of Sea Food Recipes.

 Fish Cake

Ingredients

Fish meat (thin pieces) 3
Garlic paste 1 tbsp
Vinegar 3 tbsp
Soy sauce 4 tbsp
Black pepper, crushed 1 tbsp
White pepper 1 tsp
Salt
Egg as required

How To Make Fish Cake

METHOD:

Add garlic paste, vinegar, soy sauce and black pepper in a bowl.

Now add white pepper and salt in the above mixture.

Add the fish pices and marinate well.

Leave for 4-5 hours.

Now roll the marinated fish pieces.

To hold them in position insert toothpicks.

Deep fry them.

The fish cake is ready to be served.