Fish Pakora Recipe

Fish Pakora Recipe

Let's enjoy a spicy crispy fish pakora with a very easy method we are telling you today. This Pakistani fish pakora would be a nice snack to have in the fish season. Don't miss it

Fish Pakora Recipe

INGREDIENTS:

White Fish 1 kg (small thornless pieces)
Salt: 1 tsp
Carom Seeds (Ajwain): 1/2 tsp
Turmeric Powder (Haldi): 1/2 tsp
Crushed Red Chilli: 1/2 tsp
White Cumin (Safaid Zeera): 1/2 tsp
Gram Flour (Besan): 3/4 cup

How to make Fish Pakora

METHOD:

Wash the fish pieces well.
Mix all ingredients with fish and mix well.
Place the marinated fish in refrigerator for 1 hour.
Deep fry each piece in oil until it turns light golden brown.
Remove from oil and dish out.
Fish pakora is ready.
Serve hot with raita and style imli ki chutney.